A refreshing and flavorful dish featuring citrus-infused jasmine rice, savory chicken, and fresh toppings like avocado, tomato, and salsa. Perfect for a summery meal.
1. Add 1.5 cups water to a pot and boil.
2. Add rice and juice of 2 limes and simmer for about 20 minutes.
3. Add 2 tablespoons olive oil and chopped cilantro to the rice.
4. In a separate pan over medium heat, add olive oil.
5. Cut chicken into cubes and season with cumin and paprika.
6. Add garlic and chicken to the pan and squeeze 1/2 of the remaining lime into the pan.
7. Let chicken cook for about 4 minutes.
8. Add rice to bowls and serve with avocado, tomato, salsa of your choice, and add lime and cilantro on top.
