Mini Crunchwraps

Name: Mini Crunchwraps
Prep time: 20 min
Total time: 20 min
Yield: 5
Ingredients: 4.00 ea sausage; 0.50 ea jalapeño; 0.25 cup onion; 4.00 ea egg; 3.00 tbsp. feta cheese; 5.00 ea tortillas; 1.00 ea avocado

20 mins prepServes 5

Mini Crunchwraps are a delicious and filling meal made with sautéed sausage, jalapeños, onions, eggs, and feta cheese, all wrapped in tortillas with fresh avocado slices. Perfect for a quick breakfast, lunch, or snack, they offer a flavorful blend of textures and tastes.

5 servings

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Instructions

1. Chop sausage and sauté with onion and jalapeño for about 5 minutes.

2. Whisk eggs in a bowl, then add to the pan with feta. Scramble until just set.

3. Transfer egg mixture to a plate.

4. Microwave tortillas for 20 seconds to soften.

5. Add a spoonful of eggs and a slice of avocado to each tortilla, then fold into a mini wrap.

6. Place folded side down in the pan. Cook until golden, then flip and brown the other side.

Mini Crunchwraps

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