Hot Honey Chicken Bites | Jordan Sara

Jordan Sara

Name: Hot Honey Chicken Bites
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: San-J Tamari Gluten Free Soy Sauce; Sue Bee Honey, Hot; Fairway Antibiotic Free Family Pack Chicken Thigh; Jacobs Farm Organic Padron Pepper; TuttoCalabria Calabrian Chili Sauce; Bulk Organic Unhulled Sesame Seeds; Chopped Shallots/Ginger; Kadoya Pure Sesame Oil; Organic Minced Garlic; Seapoint Farms Dry Roasted Edamame, Sea Salt; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Lotus Foods Rice, Organic, Quick Cook, White; Yellowbird Organic Sriracha Condiment; Embasa Jalapenos, Sliced, in Escabeche; Stahlbush Island Farms Yellow Onion, Diced; Emperor's Kitchen Chopped Garlic

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Hot Honey Chicken Bites

Serves 420 mins prep

Hot Honey Chicken Bites feature tender chicken thighs cooked in a sweet and spicy honey sauce, served over rice with optional toppings for a delicious and customizable meal.

0 servings

What you need

tbsp honey

La Tourangelle Extra Virgin Olive Oil Spray, Organic

tbsp olive oil

tbsp soy sauce

Fairway Antibiotic Free Family Pack Chicken Thigh

lb chicken thigh

pinch pepper

tbsp chili sauce

tbsp sesame seed

tsp fresh ginger

tbsp sesame oil

clove garlic clove

Seapoint Farms Dry Roasted Edamame, Sea Salt

bunch edamame

Lotus Foods Rice, Organic, Quick Cook, White

cup white rice

tbsp sriracha hot sauce

jalapeno

onion

tbsp garlic

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Instructions

1. Heat a large pan over medium high heat and add a drizzle of olive oil and sesame oil.

2. Cook the chicken thighs until browned and almost done, about 3-4 minutes per side.

3. While the chicken cooks, mix the sauce ingredients in a small bowl.

4. Add the sauce to the pan, and optionally add BBQ sauce for flavor.

5. Cover the pan and cook for an additional 3-4 minutes, flipping the chicken to coat it and allowing the sauce to thicken and bubble.

6. Serve the chicken over cooked white rice and add your favorite toppings.