Double Chocolate Protein Muffins

Name: Double Chocolate Protein Muffins
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: SIGNATURE SELECTS Honey, Raw, Wildflower; Dannon Light + Fit Nonfat Gluten-Free Vanilla Greek Yogurt; O Organics Maple Syrup, Organic, 100% Pure; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; O Organics Oats, Organic, Old Fashioned, Family Size; Naked Protein Tropical Protein Smoothie; Toll House Semi Sweet Mini Morsels; SIGNATURE SELECTS Baking Powder, Double Acting; Reich Family Kitchen Cocoa Bombs; Crunch Easter Flatback Egg

Serves 6

30 mins prep

0 mins total

Delicious and nutritious Double Chocolate Protein Muffins made with oats, Greek yogurt, and protein powder for a protein-packed snack or breakfast.

Shop ingredientsShop

0 servings

tbsphoney

cupnonfat vanilla greek yogurt

tbspmaple syrup

tbspalmond milk

cupoats

protein powder

tbspsemisweet chocolate chips

tspbaking powder

cupcocoa powder

egg

Shop ingredientsShop

Scan QR code to shop the ingredients!

Get ingredients delivered

Scan QR code to shop the ingredients!

Get ingredients delivered

Shop Recipe

Scan QR code to shop the ingredients!

Get ingredients delivered

Shop Recipe

1. Preheat oven to 350°F.

2. Blend oats into a flour texture.

3. Combine all ingredients in a mixing bowl.

4. Fold in chocolate chips.

5. Pour batter into muffin tin.

6. Bake for 15-20 minutes.

7. Top with sea salt.

Shop ingredientsShop

For Creators - Collaborate with leading brands For Brands - Partner with top food creators

Double Chocolate Protein Muffins

Serves 6

30 mins prep

0 mins total

What you need

How to make