Fudge Brownies
Serves 4
35 mins prep
0 mins total
These Fudge Brownies are rich and chocolatey, made with canned pumpkin and almond butter for a unique twist. They're simple to prepare and perfect for a delicious snack or dessert.
0 servings
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1. Preheat oven to 350F. 2. In a large bowl, combine the pumpkin, almond butter, cocoa powder, eggs, honey, vanilla, baking soda, and just a pinch of salt. 3. Fold in chocolate chips. 4. Spray an 8x8 baking dish with avocado oil. 5. Bake for about 25 min until a toothpick comes out clean. 6. Microwave the remaining chocolate chips and drizzle on top.