Double Chocolate Cookies
Serves 12
20 mins prep
0 mins total
Delicious double chocolate cookies made with oat flour, cocoa powder, and dark chocolate chips, perfect for a sweet snack or dessert.
0 servings
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1. Preheat oven to 350°F and line a baking sheet with parchment paper. 2. Mix all ingredients in a large bowl, adding almond milk gradually until it reaches a cookie dough consistency. 3. Fold in chocolate chips. 4. Scoop the dough out into 1.5 tablespoon portions on the baking sheet. 5. Bake for 10-12 minutes (you can flatten them with a fork about 8 minutes in). 6. Let stand for 5 to 10 minutes.